| Source | What it reported | Date |
|---|---|---|
| Wine Industry Advisor | Reported on Solos Technology and winery reputation in the NOLO category. | 2026-10-12 |
| The Hollywood Reporter | Reported that non-alcoholic drink pairings at Los Angeles restaurants are increasing in ambition and price. | 2026-10-11 |
| Sommelier India | Published fresh Edenvale Wines coverage focused on alcohol-removed wine in the glass. | 2026-10-11 |
What did Wine Industry Advisor report about NOLO wine?
Wine Industry Advisor reported on Oct. 12 that Solos Technology is being presented with winery reputation in the NOLO category. Wine Industry Advisor's headline connected the technology pitch with wineries bringing their reputation to the NOLO table.
Wine Industry Advisor placed the item in a winery and production setting. The outlet's wording centered on Solos Technology, winery reputation, and NOLO positioning.
How did The Hollywood Reporter cover restaurant pairings?
The Hollywood Reporter reported on Oct. 11 that non-alcoholic drink pairings at top Los Angeles restaurants are becoming more ambitious and more expensive. The Hollywood Reporter framed the change around restaurant pairing programs.
According to The Hollywood Reporter, the pairings are appearing in restaurants where drinks are matched with food and priced as part of a dining experience. The Hollywood Reporter described that coverage through Los Angeles restaurant service rather than retail sales.
What did Sommelier India report about Edenvale Wines?
Sommelier India published Oct. 11 coverage of Edenvale Wines under the headline "A new swirl in the glass." Sommelier India described the item as focused on alcohol-removed wine in the glass.
Sommelier India's report added a producer-focused entry to the same news period. Sommelier India kept the subject on Edenvale Wines and the experience of alcohol-removed wine as served.
What do the reports say about current NOLO coverage?
Wine Industry Advisor reported on technology and winery reputation, The Hollywood Reporter reported on premium restaurant pairings, and Sommelier India reported on Edenvale Wines in the glass. The three reports covered separate parts of the NOLO wine discussion.
Wine Industry Advisor's coverage concerned Solos Technology, The Hollywood Reporter's coverage concerned restaurant pairing programs, and Sommelier India's coverage concerned Edenvale Wines. Each point remains tied to the outlet that reported it.
